The New Zealand Herald - Bite - 21 May 2018

Table of content - The New Zealand Herald - Bite (21 May 2018)

Master the pasta
Pork-filled tortellini
Monday makeover smoothies
Cooking class duck soup
Monday night fish patties
Ask Peter feijoa chutney
Louise Thompson
Geoff Scott pasta
Food FYI
monday night fish
File it carefuly
Yay … chardonnay
Tasty freezer staple
We tried it, we liked it!
NEW LOCAL
WIN
PRODUCE REPORT
#NationalLambDay
Lamb sausages in tomato sauce
Congratulations to our finalists
PRODUCE REPORT
master the pasta …
Pumpkin ravioli with goat’s cheese and golden raisins
Pork-filled tortellini with basil infused tomato creme
Fresh spinach fettuccine with tomatoes and chilli
Geoff recommends
Cooking class
Pantry notes
Monday makeover
Pantry notes
Lucky breaks in disguise

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